Paceco grows a sweet fruit that is the same color as the sun.

The yellow melon is one of the oldest products of Trapani agriculture.
In the area it is also known by the name “winter melon” because of its characteristic that it can be stored for a long time, becoming sweeter and sweeter.

It is easily recognized by its deep yellow color and elongated shape. It is sown between March and April and harvested starting in June.
Production in the Trapanese area reaches very high levels.
The suitability of the environment, conferred by the climate and soil characteristics, make it a fruit with a very pleasant flavor.

In addition to eating it au naturel, it can also be enjoyed in fruit salads or desserts.